My fave kind of stir-fry

Happy Sunday! Is the weekend over already? Where did it go? Hope y’all had a great one!

I made my favorite stir-fry tonight, with ground turkey breast. It’s very simple and oh-so-good! I can’t get enough of it! Once I start eating it, I can’t stop. It’s THAT addicting!

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These are the seasonings I used: Mrs. Dash salt-free garlic and herb seasoning, fresh black pepper, garlic powder, and Himalayan pink salt (just a dash- get it? Haha!)

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The ingredients: udon, ground turkey breast, soft tofu, onions, won bok (Chinese cabbage), mixed frozen veggies, and the Kikkoman stir-fry sauce (the magic sauce).

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Ta-da!!! So delicious, and very healthy!

Noodle freak to the core!

I LOVE noodles/pasta! I could eat it every day. With a sauce, in soup, dry, or even plain… Mmm mmm!

Here are a few reviews of some of the yummiest noodle dishes I’ve eaten recently.

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Noodle dish #1: Saimin at Moku Kitchen in Kaka’ako. The saimin dish contains: “Iwamoto family noodles,” Kalua pork, and veggies. Yum! It was a pretty gourmet saimin.

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Noodle dish #2: Thee famous dry noodles and saimin at Sam Sato’s in Wailuku, Maui. Most popular dishes there. The dry noodles was off-the-charts! The broth is served on the side. Ah, I want more! Oh, and the cheeseburger and BBQ beef stick were ono, too!

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Noodle dish #3: Kamo nabe- duck breast with udon in vegetable based soup at Rokkaku Hamakatsu at Ala Moana. The broth was hot (temp.-wise) till the end. Just the way I like it!

Oh man! Looking at these pictures makes my mouth water! So, so good!

Moku Kitchen
Salt at Our Kaka’ako
660 Ala Moana Blvd.; Honolulu, 96814
808.591.6658 (MOKU)
https://www.mokukitchen.com/home

Sam Sato’s
1750 Wili Pa Loop
Wailuku, (Maui) 96793
808.244.7124
Article on these popular dry noodles

Rokkaku Hamakatsu
Ala Moana Center
1450 Ala Moana Blvd.; Honolulu, 96814
808.946.3355