Korean delight & a lil bit of snow!

I love Korean food, especially the Soon Du Bu Chi-Ke (sometimes spelled Jigae), or better known as the soft tofu stew. Mmm, mmm! It’s so good! My ultimate favorite Korean soup ever!!! The best part of Korean dining is the kim-chee and unlimited side dishes!! Oh, gosh! My mouth is watering just thinking about it.

I went to Millions Restaurant in the Ke’eaumoku area. I was originally set on ordering kal-bi (my usual go-to Korean dish), but I decided to order the tofu stew instead.

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This was DA BOMB! It had a good amount of soft tofu, clams, beef, and vegetables. Yummy! Just the right amount of spiciness, too.

Million Restaurant
626 Sheridan St.; Honolulu, 96814

Here’s a recipe of the famous soup: http://allrecipes.com/recipe/151006/korean-soft-tofu-stew-soon-du-bu-jigae/

After our dinner, my bf and I decided to grab dessert at Snow Factory at McCully Shopping Center. We love the dessert there. It’s a combination of shave ice and ice cream. They have a ton of different flavors and set desserts to choose from.

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We ordered random flavors: Hawaiian punch, banana, and peanut butter with gummy bears, mochi balls, and strawberry boba (pops). They were all excellent. I want to go back to try more flavors!

Snow Factory
McCully Shopping Center
1960 Kapiolani Blvd.; Honolulu, 96826
https://www.snowfactoryhawaii.com/

According to their website, it looks like Snow Factory is a Korean company since they have a branch located in Korea. What a coincidence! Korean for dinner and Korean for dessert. Haha!

Hot pot for a perfect chilly night

It’s been quite chilly all week in Hawai’i Nei and I like it! Tonight, I made hot pot, using the split pot my aunties gave for Christmas.

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I bought this at the store during the holidays, as it was on sale. I LOVE Tom Yum and was super excited when I saw this on the shelves. I HAD to try it!

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On the left is an impromptu soup base I made since I only had one pack of the tom yum soup. It’s made of: ponzu sauce, bonito flakes, pickled garlic, garlic/Hawaiian salt, and lemon juice. On the right is the tom yum soup. I added garlic/Hawaiian salt and lemon juice. I added the following ingredients to the hot pot: shrimp, soft tofu, chuck beef, and pho noodles.

It was so good! I want to buy more now that I know it’s very tasty, and not to mention, spicy and soup. My kind of soup!

Keep warm, peepz of Hawai’i!

 

 

 

 

Southeast Asian soups are ono to the MAX!

Oh, how I love Southeast Asian food, especially [spicy] soup. Tonight at Panya, I tried their Thai basil spicy noodle soup with chicken. It was so delicious! I absolutely enjoyed it; I wiped the bowl clean! I really enjoy the different noodle soups at Panya. I’ve tried their chicken noodle soup- not your typical chicken noodle soup you eat from the can. I’ve also tried their laksa, a Chinese and Malay soup, made with coconut milk.

Panya doesn’t only have delicious soups. They have a variety of different entrées on the menu, such as sandwiches, ramen, pad thai, spaghetti, oxtail stew, etc. They are known for their pastries and other desserts. Their Japanese cheesecake is bomb! It’s so light and fluffy. Very different from a NY cheesecake, as it’s not rich and creamy.

Visit Panya at Hokua
1288 Ala Moana Blvd.; Honolulu, 96814
808-946-6388
http://panyabakery.com/

Happy weekend!

FS x