This hole-in-the-wall place is SO worth it!

Yay to the weekend again! Happy Fall, too!

My gf and I found a wonderfully delicious and reasonable Japanese restaurant in the beginning part of Waikiki. It’s called Do-Ne Japanese Food. It’s not easy to find, as it’s a very small joint. Best to make reservations, as there’s only 17 seats in the restaurant. Totally reminds me of Japan, especially the food. Oh.my.word! Mouth is watering just thinking about it.

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This kimchi was BOMB! Oh my goodness! One of the best kimchi dishes I’ve eaten in a lonnnnng time.

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The set for $16.99. Amazing deal! I ordered the special: stamina seafood don set. Yummy! The don included: ahi, ika, natto, ikura, okra, and egg, over sushi rice. The set comes with salad, miso soup, tsukemono (pickled veggies), and appetizers: choi sum, shrimp with somen, and salmon.

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Hamachi collar. Thee best!

We also ordered grilled octupus (tako) and agedashi tofu (deep-fried tofu). Everything was excellent! We are definitely returning again to try more of their food.

Do-Ne Japanese Food
1614 Kalakaua Ave.
Honolulu, HI 96826

So worth it! Have a great week.

FS~

 

 

 

One of the best ochazukes I’ve ever had!

…Besides the homemade chazuke I’ve eaten countless times at home, this chazuke dish I had in Kyoto was stupendous. It was so gourmet and fancy. Ochazuke is a very simple dish made with hot water, tea, or dashi (soup) over hot rice. Some add furikake (Japanese seasoning) or Tokyō zuke (seasoned/pickled vegetables). I usually use the genmai brown rice tea and pour it over hot rice and sprinkle some Tokyō zuke. Yummy!

Overall, the food in Japan is delicious. It’s so authentic and fresh. I can’t get enough of it. I am so glad that I ordered a simple dish like ochazuke. Who would have thought that it could be so fancy and rich-tasting? Amazing!!

My heart is longing to go back to Japan again…