New Year with the bestest of friends!

I was blessed to have spent the end of 2018 and the beginning of 2019 with my dear friends. We dined at Chef Chai’s, a Thai-fusion place with my family. My family and I always enjoy the food there. However, we were disappointed that they didn’t have the deep fried whole fish. They had sold-out of the dish before we dined there that evening. Nooo! It must be a very popular dish.

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Butternut squash lobster bisque soup. That was so yummy! I am determined to use butternut squash in my cooking and make a soup.

Ordered the jumbo prawns. Absolutely delicious!

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So glad they had brown rice! It was mixed with coconut milk and ginger. Interesting mix!

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We couldn’t resist dessert- deep fried banana cream cheese with gelato and berries. Oh boy! So good!

Chef Chai
1009 Kapiolani Blvd.
Honolulu, 96814
http://chefchai.com/

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Christmastime is here!

It’s that favorite time of the year again- Christmas! Boy, did the season fly by! It was a busy season, full of fun and festivities. I hope y’all are having a wonderful season.

I got to check out the new Gyu-Kaku on School Street for lunch last week. I haven’t been to Gyu-Kaku in ages. It was so worth it! I love their lunch deals. It’s so reasonable, and just right!

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My deal came with miso soup and a yummy toss salad. The dressing was amazing! I think it was sesame-flavor.

Ordered the Kobe-style nakaochi rib and flat iron steak. The meal also comes with a drink… fruit punch, ftw!!! And, gotta have the brown rice! All for $11.95. We could even have refills on drinks. How awesome is this deal?!

Oh and those sauces for the meats are AMAZING! Ponzu, teriyaki, and sweet and spicy. Yum!

Can’t wait to try more of their lunch deals.

Have a Merry Christmas! Happy Birthday, Jesus! The reason for the season!

Aloha,

FS~